Daffodil Weekend (April 25-April 27) marks the beginning of the Nantucket season and heralds the summer to come.
Enjoy daffy costumes, antique cars on historic Main Street and then follow the parade to a picnic in Sconset.
Take in the antique car parade, the dog parade, the hat parade and the flower show.
How much more fun can you pack into an early spring weekend on Nantucket!!
The Sherburne Inn in historic downtown is perfectly located to be your weekend island base.
Check availability on line or call Susan at 508-228-4425 to help you with your reservation and make your on island arrangements for you.
If you come by fast ferry we can get you discounted ferry tickets!
Ideally located in-town, the Sherburne Inn opens its doors to visitors this Winter.
The heat’s on, lights shine bright and the fire in the Parlor welcome guests throughout the winter.
Off-season rate of $95/night night, double occupancy includes all amenities including off-street parking except a Breakfast Basket.
Coffee, tea, or hot chocolate are always available to our guests. HDTV/DVD players in each room, en-suite private bath, complimentary WiFi.
Come join us for a quiet, cozy, friendly, leisurely Winter stay on Nantucket.
The Sherburne Inn’s new Innkeeper, Kim Kelly, adds extensive guest services experience to our team. A resident of Minneapolis in the winter Kim will be living at the Inn from May through October.
Born and raised in the Pacific Northwest, Kim attended Washington State University where she met her husband Brian. Their life took them to Canada for the next 20 years. While Brian played in the Canadian Football League, Kim raised their 4 kids, had a career in Real Estate sales and 14 years of management with a small boutique hotels and Starbucks.
Kim loves to bake and brings us wonderful new recipes to enhance our guest breakfast baskets. And because she has vacationed extensively on Nantucket, she has lots of ideas to share about things to do or places to go on island.
Welcoming, inviting and attentive, we hope Kim will make your stay absolutely memorable in every way. As she describes her mission: “Every day when I finish my work, I want to leave behind an Inn that is filled with happy people.”